Today is the last day of the Easter school break here in Sydney and it is cold and raining. We have my best friend’s daughter over for the day and I have used this time when gals are distracted to get my bake on.
In between dancing and building a fort Miss7 decided she wanted to help out and I suggested she make something that she can take in her school lunchboxes. We decided upon savoury muffins, something I have never made before. Continue reading