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Sydney-based mum with a passion for writing, cooking and eating. Oh, how I love to eat: sweet things, savoury things, crunchy and hot exotic things: I am an equal opportunist eater and adore it all. Baking is my forte and I love creating tins full of sweet treats. My daughters are often the guinea pigs for my cooking and with one adventurous eater [Miss 8] and one fussy eater [Miss 6] it can be a trial to create a meal that makes everyone happy.
Eating out with my family, whether at cafes, fine dining establishments or even good fish & chips establishments, makes me super happy. A meal cooked by someone else and no dirty dishes to wash – bliss!
When not child-wrangling, cooking, eating, shopping for food, reading food magazines or snacking I can be found working as a journalist at a Fairfax community newspaper, often with a home-made baked good within easy reach…